Gin base spirit 25L JAM 001 - Beer Recipe - Brewer's Friend

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Gin base spirit 25L JAM 001

247 calories 24 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 0 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 25.5 liters
Pre Boil Gravity: 1.072 (recipe based estimate)
Post Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 70% (brew house)
Source: JAM Distilling
Calories: 247 calories (Per 330ml)
Carbs: 24 g (Per 330ml)
Created: Thursday November 18th 2021
1.080
1.018
8.2%
0.0
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Coopers - Pale Ale kit6 kg Pale Ale kit 35 4 89.6%
700 g Corn Sugar - Dextrose700 g Corn Sugar - Dextrose 42 0.5 10.4%
6.70 kg / $ 0.00
 
Target Water Profile
Teal Court Brewery JULY 2021
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.8 L/kg  
Mash volume with grains  
Remaining sparge water volume (equipment estimates 21.2 L) 24.7
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 4.7
Pre boil volume (equipment estimates 25 L) 28.5
Boil off losses  
Post boil Volume (equipment estimates 25 L) 25.5
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 25.5 L) 25
Total: 24.7  
Equipment Profile Used: System Default
"Gin base spirit 25L JAM 001" No Profile Selected beer recipe by JAM Distilling. All Grain, ABV 8.19%, IBU 0, SRM 6.28, Fermentables: (Pale Ale kit, Corn Sugar - Dextrose)
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  • Public: Yup, Shared
  • Last Updated: 2021-11-19 06:45 UTC