Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
6 lb | American - White Wheat | 40 | 2.8 | 54.5% | |
5 lb | US - Pale 2-Row | 37 | 1.8 | 45.5% | |
11 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Saaz | Pellet | 3.5 | Boil | 60 min | 7.77 | 16.7% | |
1 oz | Saaz | Pellet | 3.5 | Boil | 45 min | 7.14 | 16.7% | |
2 oz | Azacca | Pellet | 15 | Boil | 5 min | 13.28 | 33.3% | |
2 oz | Azacca | Pellet | 15 | Boil | 1 min | 2.87 | 33.3% | |
6 oz / $ 0.00 |
CO2 Level: 0 Volumes |
Water | Gallons | Quarts |
---|---|---|
Strike water volume at mash thickness of 1.5 qt/lb | 4.13 | 16.5 |
Mash volume with grains (equipment estimates 1.01 g | 4 qt) | 5.01 | 20 |
Grain absorption losses | -1.38 | -5.5 |
Remaining sparge water volume (equipment estimates 0.73 g | 2.9 qt) | 0.5 | 2 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 3.23 g | 12.9 qt) | 3 | 12 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.23 | -0.9 |
Post boil Volume | 1.5 | 6 |
Top off amount | 4 | 16 |
Going into fermentor | 5.5 | 22 |
Total: | 4.63 | 18.5 |
Equipment Profile Used: | System Default |