New Sympathy / Kolsch Master - Beer Recipe - Brewer's Friend

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New Sympathy / Kolsch Master

222 calories 23.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 440 gallons (fermentor volume)
Pre Boil Size: 440 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 6.873 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 222 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)
Created: Tuesday November 9th 2021
1.067
1.017
6.6%
0.0
5.6
n/a
526.00
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
800 lb Proximity - Pilsner800 lb Pilsner $ 0.58 / lb
$ 464.00 		37.3 1.8 76.2%
100 lb Proximity - Flaked Wheat100 lb Flaked Wheat 39.1 2 9.5%
100 lb Proximity - Vienna100 lb Vienna $ 0.62 / lb
$ 62.00 		36.8 3.5 9.5%
50 lb Proximity - Caravienne 2050 lb Caravienne 20 34.5 20 4.8%
1,050 lbs / $ 526.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 412.13 gal (1648.5 qt) 328.13 1312.5  
Strike water volume at mash thickness of 1.25 qt/lb 328.13 1312.5  
Mash volume with grains (equipment estimates -22.88 g | -91.5 qt) 412.13 1648.5  
Grain absorption losses -131.25 -525  
Remaining sparge water volume 243.38 973.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 440 1760  
Boil off losses -1.5 -6  
Post boil Volume 5 20  
Top off amount 435 1740  
Going into fermentor 440 1760  
Total: 571.5 2286
Equipment Profile Used: System Default
"New Sympathy / Kolsch Master" Kölsch beer recipe by Tannery Run Brew Works. All Grain, ABV 6.57%, IBU 0, SRM 5.55, Fermentables: (Pilsner, Flaked Wheat, Vienna, Caravienne 20)
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  • Public: Yup, Shared
  • Last Updated: 2021-11-09 20:47 UTC