xtra special bitter london esb - Beer Recipe - Brewer's Friend

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xtra special bitter london esb

175 calories 17.9 g 12 L
Beer Stats
Method: BIAB
Style: Strong Bitter
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 62% (brew house)
Hop Utilization: 92%
Calories: 175 calories (Per 12L)
Carbs: 17.9 g (Per 12L)
Created: Monday November 8th 2021
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OG: 1.058 FG: 1.014 ABV: 5.8% IBU: 47

1.053
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10.9
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg American - Pale Ale5.5 kg Pale Ale 37 3.5 98.6%
80 g American - Roasted Barley80 g Roasted Barley 33 300 1.4%
5.58 kg / R$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Target25 g Target Hops Pellet 11.5 Boil 60 min 35.85 33.3%
20 g East Kent Goldings20 g East Kent Goldings Hops Pellet 5 Boil 15 min 6.19 26.7%
30 g East Kent Goldings30 g East Kent Goldings Hops Pellet 5 Boil 0 min 40%
75 g / R$ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
equilibrada jamal
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 32.6 L) 36.5
Mash volume with grains (equipment estimates 36.2 L) 40.2
Grain absorption losses -5.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.1 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume (equipment estimates 20 L) 24
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 24 L) 20
Total: 36.5  
Equipment Profile Used: System Default
"xtra special bitter london esb" Strong Bitter beer recipe by Brewer #365307. BIAB, ABV 5.25%, IBU 42.03, SRM 10.85, Fermentables: (Pale Ale, Roasted Barley) Hops: (Target, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2021-11-08 15:30 UTC