BoB_Leftovers West Coast IPA of Sorts
181 calories
18.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Centennial1 oz Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
60 min |
30.29 |
16% |
0.75 oz |
Chinook0.75 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
10 min |
11.78 |
12% |
3 oz |
Centennial3 oz Centennial Hops |
|
Pellet |
10 |
Whirlpool at 180 °F
|
0 min |
11.98 |
48% |
0.75 oz |
Falconer's Flight0.75 oz Falconer's Flight Hops |
|
Pellet |
10 |
Boil
|
60 min |
24.99 |
12% |
0.75 oz |
Columbus0.75 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
10 min |
13.59 |
12% |
6.25 oz
/ $ 0.00
|
Target Water Profile
Bon Air, Richmond Virginia - 2020
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.88 |
19.5
|
Mash volume with grains (equipment estimates 5.8 g | 23.2 qt)
|
5.92 |
23.7
|
Grain absorption losses
|
-1.63 |
-6.5
|
Remaining sparge water volume (equipment estimates 4.62 g | 18.5 qt)
|
4.5 |
18
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.62 g | 30.5 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.12 |
-0.5
|
Post boil Volume
|
6 |
24
|
Hops absorption losses (whirlpool, hop stand)
|
-0.11 |
-0.5
|
Top off amount
|
0.11 |
0.5
|
Going into fermentor
|
6 |
24
|
Total:
|
9.38
|
37.5
|
Equipment Profile Used: |
System Default |
"BoB_Leftovers West Coast IPA of Sorts" International Pale Lager beer recipe by GingerArge. All Grain, ABV 5.57%, IBU 92.64, SRM 7.07, Fermentables: (Pilsner, Munich, Vienna, Caramel / Crystal 40L) Hops: (Centennial, Chinook, Falconer's Flight, Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-10 00:00 UTC