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Awesome Recipe

171 calories 15.7 g 330 ml
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Beer Stats
Method: Extract
Style: English IPA
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 15 liters
Post Boil Size: 11 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 171 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Friday November 5th 2021
1.056
1.011
5.8%
0.0
9.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.36 kg Muntons - Maris Otter2.36 kg Maris Otter 38 2.3 85%
299.38 g Simpsons - CaraMalt Light299.38 g CaraMalt Light 35 12 10%
147.42 g Torrified Wheat147.42 g Torrified Wheat 36 2 5%
2,806.80 g / $ 0.00
 
Yeast
Mangrove Jack - New World Strong Ale M42
Amount:
0.50 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 53 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 50.2 g       Temp: 20 °C      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 19.5 L) 17.8
Mash volume with grains (equipment estimates 19.5 L) 19.7
Grain absorption losses (steeping) -2.8
Pre boil volume (equipment estimates 16.7 L) 15
Boil off losses -5.7
Post boil volume 11
Going into fermentor 11
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 17.8  
Equipment Profile Used: System Default
"Awesome Recipe" English IPA beer recipe by Themaltyllama. Extract, ABV 5.84%, IBU 0, SRM 9.81, Fermentables: (Maris Otter, CaraMalt Light, Torrified Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2021-11-05 10:53 UTC