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Awesome Recipe

193 calories 18.1 g 330 ml
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Beer Stats
Method: BIAB
Style: Belgian Tripel
Boil Time: 60 min
Batch Size: 26 liters (ending kettle volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 65% (ending kettle)
Calories: 193 calories (Per 330ml)
Carbs: 18.1 g (Per 330ml)
Created: Thursday November 4th 2021
1.063
1.013
6.7%
0.0
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg German - Pilsner8 kg Pilsner 38 1.6 100%
8 kg / $ 0.00
 
Yeast
Bulldog (Hambleton Bard) - Belgian Trappix (B19)
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
18 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 141 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 139.2 g       Temp: 20 °C       CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Total strike volume 37.3
Mash volume with grains 42.6
Grain absorption losses -8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.7 L) 28.4
Boil off losses -5.7
Post boil volume (equipment estimates 22.7 L) 26
Estimated amount in fermentor 26
Total: 37.3  
Equipment Profile Used: System Default
"Awesome Recipe" Belgian Tripel beer recipe by Anonymous. BIAB, ABV 6.66%, IBU 0, SRM 3.93, Fermentables: (Pilsner)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-11-04 19:51 UTC