Barrel Boss Concept 1
172 calories
14.1 g
12 L
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3 kg |
BE - Pale Ale3 kg Pale Ale |
|
38 |
3.4 |
60% |
1 kg |
Flaked Oats1 kg Flaked Oats |
|
33 |
2.2 |
20% |
1 kg |
Flaked Wheat1 kg Flaked Wheat |
|
34 |
2 |
20% |
5 kg / 0.00 €
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Crystal50 g Crystal Hops |
|
Pellet |
3.5 |
Aroma at 100 °C
|
20 min |
13.1 |
50% |
50 g |
Hallertau Hersbrucker50 g Hallertau Hersbrucker Hops |
|
Pellet |
3.1 |
Boil
|
60 min |
19.17 |
50% |
100 g
/ 0.00 €
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
7.5 |
Mash volume with grains (equipment estimates 8.8 L)
|
10.8 |
Grain absorption losses
|
-5 |
Remaining sparge water volume (equipment estimates 22.6 L)
|
18.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 24.2 L)
|
20 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
18 |
Top off amount
|
2 |
Going into fermentor
|
20 |
Total:
|
25.9
|
Equipment Profile Used: |
System Default |
"Barrel Boss Concept 1" Belgian Pale Ale beer recipe by Brewer #279319. All Grain, ABV 5.9%, IBU 32.27, SRM 5.1, Fermentables: (Pale Ale, Flaked Oats, Flaked Wheat) Hops: (Crystal, Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-04 20:33 UTC