Friends IPA
230 calories
21.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Magnum20 g Magnum Hops |
|
Pellet |
15 |
Boil at 100 °C
|
50 min |
72.09 |
33.3% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 100 °C
|
0 min |
4.66 |
16.7% |
30 g |
Centennial30 g Centennial Hops |
|
Leaf/Whole |
10 |
Dry Hop at 20 °C
|
5 days |
|
50% |
60 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
19 L |
|
Sparge |
72 °C |
68 °C |
60 min |
19 L |
|
Strike |
78 °C |
78 °C |
10 min |
Starting Mash Thickness:
4.75 L/kg
Starting Grain Temp:
7 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4.8 L/kg
|
19 |
Mash volume with grains
|
21.6 |
Grain absorption losses
|
-4 |
Remaining sparge water volume (equipment estimates 3.6 L)
|
4.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 17.7 L)
|
19 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
11.9 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
Going into fermentor
|
11.8 |
Total:
|
23.9
|
Equipment Profile Used: |
System Default |
"Friends IPA" Double IPA beer recipe by Nagy István. All Grain, ABV 7.94%, IBU 76.75, SRM 6.18, Fermentables: (BEST Pale ale) Hops: (Magnum, Citra, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-05 17:59 UTC