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Awesome Recipe

172 calories 17.1 g 330 ml
Beer Stats
Method: All Grain
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 12.5 liters (fermentor volume)
Pre Boil Size: 17.4 liters
Post Boil Size: 12 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 172 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)
Created: Monday November 1st 2021
1.056
1.013
5.7%
22.9
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg German - Pilsner2.5 kg Pilsner 38 1.6 80.6%
0.30 kg German - Carapils0.3 kg Carapils 35 1.3 9.7%
0.10 kg American - Wheat0.1 kg Wheat 38 1.8 3.2%
0.20 kg Soft Candi Sugar - Blond0.2 kg Soft Candi Sugar - Blond 38 5 6.5%
3.10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Hallertau Tradition (Germany)20 g Hallertau Tradition (Germany) Hops Pellet 5 Boil 60 min 22.14 80%
5 g Saaz5 g Saaz Hops Pellet 3.5 Boil 5 min 0.77 20%
25 g / 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 4.4
Mash volume with grains (equipment estimates 5.8 L) 6.3
Grain absorption losses -2.9
Remaining sparge water volume (equipment estimates 17.1 L) 16.7
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.1
Pre boil volume (equipment estimates 17.8 L) 17.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 12
Top off amount 0.5
Going into fermentor 12.5
Total: 21.1  
Equipment Profile Used: System Default
"Awesome Recipe" Belgian Pale Ale beer recipe by Toncidj. All Grain, ABV 5.69%, IBU 22.91, SRM 3.67, Fermentables: (Pilsner, Carapils, Wheat, Soft Candi Sugar - Blond) Hops: (Hallertau Tradition (Germany), Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2021-11-01 10:32 UTC