Winter - Beer Recipe - Brewer's Friend

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Winter

229 calories 23.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.75 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 229 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)
Created: Saturday October 30th 2021
1.069
1.017
6.8%
0.0
27.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb US - Pale 2-Row10 lb Pale 2-Row 37 1.8 66.7%
2 lb American - Caramel / Crystal 80L2 lb Caramel / Crystal 80L 33 80 13.3%
0.50 lb Belgian - Special B0.5 lb Special B 34 115 3.3%
2 lb United Kingdom - Golden Promise2 lb Golden Promise 37 3 13.3%
0.50 lb American - Roasted Barley0.5 lb Roasted Barley 33 300 3.3%
15 lbs / $ 0.00
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.63 22.5  
Mash volume with grains 6.83 27.3  
Grain absorption losses -1.88 -7.5  
Remaining sparge water volume (equipment estimates 3.5 g | 14 qt) 3.25 13  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 6.75 27  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.88 35.5
Equipment Profile Used: System Default
"Winter" Double IPA beer recipe by Mr. Silver. All Grain, ABV 6.81%, IBU 0, SRM 27.82, Fermentables: (Pale 2-Row, Caramel / Crystal 80L, Special B, Golden Promise, Roasted Barley)
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  • Public: Yup, Shared
  • Last Updated: 2021-10-30 17:51 UTC