kouwe koffie - Beer Recipe - Brewer's Friend

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kouwe koffie

304 calories 29.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Dry Stout
Boil Time: 75 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 60 liters
Post Boil Size: 50 liters
Pre Boil Gravity: 1.081 (recipe based estimate)
Post Boil Gravity: 1.098 (recipe based estimate)
Efficiency: 73% (brew house)
Source: Arjen
Calories: 304 calories (Per 330ml)
Carbs: 29.3 g (Per 330ml)
Created: Saturday October 30th 2021
1.098
1.022
9.9%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 kg The Swaen - Dutch Pale Ale14 kg Dutch Pale Ale 37.3 3.18 63.1%
4 kg The Swaen - BlackSwaen Chocolate B4 kg BlackSwaen Chocolate B 34.5 338 18%
2 kg Flaked Barley2 kg Flaked Barley 32 2.2 9%
2 kg The Swaen - GoldSwaen Munich Dark2 kg GoldSwaen Munich Dark 35 55 9%
0.20 kg The Swaen - PlatinumSwaen Smoke0.2 kg PlatinumSwaen Smoke 37.7 2.81 0.9%
22.20 kg / $ 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
55.5 L Infusion 52 °C 52 °C 5 min
Temperature -- 65 °C 60 min
Starting Mash Thickness: 2.5 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 57.13 L. Suggest reducing initial water volume to 45.4 L and adding 11.73 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 70.15 L. Suggest reducing strike water volume to 30.75 L and adding 24.75 L sparge/top-off. 55.5
Strike water volume at mash thickness of 2.5 L/kg 55.5
Mash volume with grains 70.2
Grain absorption losses -22.2
Remaining sparge water volume (equipment estimates 24.7 L) 27.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 57.1 L) 60
Boil off losses -7.1
Post boil Volume 50
Going into fermentor 50
Total: 83.1  
Equipment Profile Used: System Default
"kouwe koffie" Dry Stout beer recipe by Arjen. All Grain, ABV 9.92%, IBU 0, SRM 50, Fermentables: (Dutch Pale Ale, BlackSwaen Chocolate B, Flaked Barley, GoldSwaen Munich Dark, PlatinumSwaen Smoke)
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  • Public: Yup, Shared
  • Last Updated: 2021-10-30 16:14 UTC