Awesome Recipe
204 calories
21.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.15 g |
Perle0.15 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
0.14 |
0.2% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
7.63 |
23.5% |
30 g |
Chinook30 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
5 min |
7.77 |
35.2% |
15 g |
Citra15 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
3.61 |
17.6% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
23.5% |
85.15 g
/ $ 0.00
|
Yeast
- safale US-05
|
Amount:
|
2 Each |
Cost:
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
Optimum Temp:
|
18 - 26 °C |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
117 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
21.9 |
Mash volume with grains
|
25.9 |
Grain absorption losses
|
-6 |
Remaining sparge water volume (equipment estimates 11.8 L)
|
15 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.8 L)
|
30 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume (equipment estimates 20.8 L)
|
28 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 28 L)
|
20.8 |
Total:
|
36.9
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 6.5%, IBU 19.15, SRM 9.13, Fermentables: (BEST Pilsen, BEST Caramel Hell, BEST Caramel Munich II) Hops: (Perle, Cascade, Chinook, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-28 07:14 UTC