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Awesome Recipe

286 calories 29 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 100 gallons (fermentor volume)
Pre Boil Size: 110 gallons
Post Boil Size: 100 gallons
Pre Boil Gravity: 1.078 (recipe based estimate)
Post Boil Gravity: 1.086 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 286 calories (Per 12oz)
Carbs: 29 g (Per 12oz)
Created: Wednesday October 27th 2021
1.086
1.021
8.4%
0.0
7.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
300 lb United Kingdom - Maris Otter Pale300 lb Maris Otter Pale 38 3.75 100%
300 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 101.5 gal (406 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 89.5 gal (358 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 155.25 gal (621 qt) 131.25 525  
Strike water volume at mash thickness of 1.75 qt/lb 131.25 525  
Mash volume with grains 155.25 621  
Grain absorption losses -37.5 -150  
Remaining sparge water volume (equipment estimates 8 g | 32 qt) 16.5 66  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 101.5 g | 406 qt) 110 440  
Boil off losses -1.5 -6  
Post boil Volume 100 400  
Going into fermentor 100 400  
Total: 147.75 591
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 8.42%, IBU 0, SRM 7.85, Fermentables: (Maris Otter Pale)
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  • Public: Yup, Shared
  • Last Updated: 2021-10-27 12:59 UTC