Dark Mild - Beer Recipe - Brewer's Friend

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Dark Mild

138 calories 14.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Mild
Boil Time: 30 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 16 liters
Post Boil Size: 13 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 138 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Wednesday October 27th 2021
1.045
1.011
4.4%
19.7
21.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Crisp Malting - Finest Maris Otter2 kg Finest Maris Otter 38 3 79.1%
0.20 kg Castle Malting - Château Cara Ruby0.2 kg Château Cara Ruby 33 19.3 7.9%
0.20 kg Castle Malting - Château Cara Gold0.2 kg Château Cara Gold 34 45 7.9%
0.10 kg Weyermann - Carafa Special Type II0.1 kg Carafa Special Type II 29.9 425 4%
30 g Bestmalz - BEST Black Malt30 g BEST Black Malt 30 425 1.2%
2.53 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g East Kent Goldings14 g East Kent Goldings Hops Pellet 5 Boil 30 min 11.86 51.9%
13 g Barth-Haas - East Kent Golding13 g East Kent Golding Hops Pellet 5.5 Boil 15 min 7.82 48.1%
27 g / $ 0.00
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 9.2
Mash volume with grains 10.9
Grain absorption losses -2.5
Remaining sparge water volume (equipment estimates 10.2 L) 10.2
Mash Lauter Tun losses -0.9
Pre boil volume 16
Boil off losses -2.9
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 13
Going into fermentor 13
Total: 19.4  
Equipment Profile Used: System Default
"Dark Mild" Mild beer recipe by Anonymous. All Grain, ABV 4.42%, IBU 19.68, SRM 21.1, Fermentables: (Finest Maris Otter, Château Cara Ruby, Château Cara Gold, Carafa Special Type II, BEST Black Malt) Hops: (East Kent Goldings, East Kent Golding)
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  • Public: Yup, Shared
  • Last Updated: 2021-10-28 04:56 UTC