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Awesome Recipe

241 calories 25.2 g 330 ml
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Beer Stats
Method: All Grain
Style: Doppelbock
Boil Time: 70 min
Batch Size: 900 liters (ending kettle volume)
Pre Boil Size: 1000 liters
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 241 calories (Per 330ml)
Carbs: 25.2 g (Per 330ml)
Created: Monday October 25th 2021
1.078
1.020
7.7%
19.9
34.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
175 kg German - Pilsner175 kg Pilsner 38 1.6 53%
60 kg German - CaraRed60 kg CaraRed 34 20 18.2%
20 kg Weyermann - Carafa Special Type II20 kg Carafa Special Type II 29.9 425 6.1%
75 kg Bestmalz - BEST Vienna75 kg BEST Vienna 37 3.8 22.7%
330 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
200 g Barth-Haas - Northern Brewer200 g Northern Brewer Hops Pellet 9 Boil 70 min 4.36 9.1%
2,000 g Barth-Haas - Tettnang Tettnanger2000 g Tettnang Tettnanger Hops Pellet 4 Boil 35 min 15.55 90.9%
2,200 g / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 917.65 L. Suggest reducing initial water volume to 45.4 L and adding 872.25 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 712.8 L 495
Strike water volume at mash thickness of 1.5 L/kg 495
Mash volume with grains 712.8
Grain absorption losses -330
Remaining sparge water volume 835.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 917.7 L) 1000
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -11
Post boil volume (equipment estimates 982.4 L) 900
Estimated amount in fermentor 900
Total: 1330.9  
Equipment Profile Used: System Default
"Awesome Recipe" Doppelbock beer recipe by Brewer #364490. All Grain, ABV 7.71%, IBU 19.91, SRM 33.96, Fermentables: (Pilsner, CaraRed, Carafa Special Type II, BEST Vienna) Hops: (Northern Brewer, Tettnang Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2021-10-26 08:14 UTC