Plan A - Beer Recipe - Brewer's Friend

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Plan A

1100 calories 101.3 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 22.7 liters
Pre Boil Gravity: 1.267 (recipe based estimate)
Post Boil Gravity: 1.334 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 1100 calories (Per 330ml)
Carbs: 101.3 g (Per 330ml)
Created: Monday October 25th 2021
1.334
1.083
32.8%
0.0
27.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
33 kg Ashburne Mild33 kg Ashburne Mild 36 5.3 100%
33 kg / $ 0.00
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 71.28 L. Suggest reducing strike water volume to 23.62 L and adding 25.88 L sparge/top-off. 49.5
Strike water volume at mash thickness of 1.5 L/kg 49.5
Mash volume with grains 71.3
Grain absorption losses -33
Remaining sparge water volume (equipment estimates 10.9 L) 12.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.5 L) 28.4
Boil off losses -5.7
Post boil Volume (equipment estimates 20.8 L) 22.7
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 22.7 L) 20.8
Total: 62.3  
Equipment Profile Used: System Default
"Plan A" No Profile Selected beer recipe by Brewer #365827. All Grain, ABV 32.84%, IBU 0, SRM 27.55, Fermentables: (Ashburne Mild)
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  • Public: Yup, Shared
  • Last Updated: 2021-10-25 00:59 UTC