Table sugar test - Beer Recipe - Brewer's Friend

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Table sugar test

112 calories 5.3 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1 liters (fermentor volume)
Pre Boil Size: 1 liters
Post Boil Size: 1 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 112 calories (Per 330ml)
Carbs: 5.3 g (Per 330ml)
Created: Saturday October 23rd 2021
1.038
1.000
4.9%
0.0
8.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 g Brown Sugar100 g Brown Sugar 45 15 100%
100 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 6.6 L) 0.9
Volume increase from sugar/extract (early additions) 0.1
Pre boil volume (equipment estimates 6.7 L) 1
Boil off losses -5.7
Post boil volume 1
Going into fermentor 1
Total: 0.9  
Equipment Profile Used: System Default
"Table sugar test" No Profile Selected beer recipe by soulbrew. Extract, ABV 4.89%, IBU 0, SRM 8.45, Fermentables: (Brown Sugar)
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  • Public: Yup, Shared
  • Last Updated: 2021-10-23 01:15 UTC