Dark Saison 2
219 calories
12.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
5.9 |
Boil
|
60 min |
35.86 |
100% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Cascade (Pellet) 1.9999999954251 oz Cascade (Pellet) Hops |
|
35.86 |
100% |
2 oz
/ $ 0.00
|
Target Water Profile
Baltimore City 2013
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
4.69 |
18.8
|
Mash volume with grains
|
5.89 |
23.6
|
Grain absorption losses
|
-1.88 |
-7.5
|
Remaining sparge water volume (equipment estimates 5.76 g | 23.1 qt)
|
4.94 |
19.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 8.33 g | 33.3 qt)
|
7.5 |
30
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
6 |
24
|
Going into fermentor
|
6 |
24
|
Total:
|
9.63
|
38.5
|
Equipment Profile Used: |
System Default |
"Dark Saison 2" Saison beer recipe by Andrew Welch. All Grain, ABV 8.51%, IBU 35.86, SRM 35.28, Fermentables: (Pilsner, Special B, Honey Malt, Flaked Rye, De-Husked Caraf II) Hops: (Cascade) Other: (Phosphoric acid)
Last Updated and Sharing
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- Last Updated: 2021-10-24 16:32 UTC