MKR stout 3
179 calories
18.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Columbus5 g Columbus Hops |
|
Pellet |
16 |
Boil
|
60 min |
36.33 |
100% |
5 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 g |
Columbus (Pellet) 5 g Columbus (Pellet) Hops |
|
36.33 |
100% |
5 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
1.9 |
Mash volume with grains
|
2.8 |
Grain absorption losses
|
-1.3 |
Remaining sparge water volume (equipment estimates 11.2 L)
|
6.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 10.9 L)
|
6.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0 |
Post boil Volume (equipment estimates 5.2 L)
|
6.5 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 6.5 L)
|
5.2 |
Total:
|
8.7
|
Equipment Profile Used: |
System Default |
"MKR stout 3" Foreign Extra Stout beer recipe by EaglepointAles. All Grain, ABV 5.71%, IBU 36.33, SRM 34.43, Fermentables: (Finest Maris Otter, Flaked Barley, Munich Type I, Roasted Barley, Chocolate) Hops: (Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-07 01:42 UTC