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Awesome Recipe

193 calories 21 g 12 oz
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 30 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Post Boil Size: 2 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (brew house)
No Chill: 5 minute extended hop boil time
Calories: 193 calories (Per 12oz)
Carbs: 21 g (Per 12oz)
Created: Saturday October 16th 2021
1.058
1.016
5.5%
43.4
11.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
66 oz Gambrinus - Munich - Light 10L66 oz Munich - Light 10L 37.3 10 100%
66 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
22 g Perle22 g Perle Hops Pellet 5.9 Boil 30 min 37.31 46.8%
15 g Perle15 g Perle Hops Pellet 5.9 Boil 0 min 6.12 31.9%
10 g Perle10 g Perle Hops Pellet 5.9 Dry Hop 0 days 21.3%
47 g / 0.00
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Grams
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
62 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.5 (M cells / ml / ° P) 54 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 3.56 g | 14.3 qt) 3.27 13.1  
Mash volume with grains (equipment estimates 3.89 g | 15.6 qt) 3.6 14.4  
Grain absorption losses -0.52 -2.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.8 g | 11.2 qt) 2.5 10  
Boil off losses -0.75 -3  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil Volume 2 8  
Volume into fermentor 2 8  
Total: 3.27 13.1
Equipment Profile Used: System Default
"Awesome Recipe" American Pale Ale beer recipe by swjackson. BIAB, ABV 5.45%, IBU 43.44, SRM 11.9, Fermentables: (Munich - Light 10L) Hops: (Perle)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-10-16 21:47 UTC