Kveik IPA - Beer Recipe - Brewer's Friend

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Kveik IPA

189 calories 17.2 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 32 liters (fermentor volume)
Pre Boil Size: 36.8 liters
Post Boil Size: 31.79 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 76% (brew house)
Hop Utilization: 99%
Calories: 189 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)
Created: Saturday October 16th 2021
1.062
1.012
6.5%
30.3
4.5
5.7
46.52
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Bestmalz - BEST Pilsen5 kg BEST Pilsen 2.09 € / kg
10.45 € 		37 1.9 58.8%
0.50 kg Bestmalz - BEST Munich0.5 kg BEST Munich 2.09 € / kg
1.05 € 		37 6.3 5.9%
1 kg Bestmalz - BEST Caramel Pils1 kg BEST Caramel Pils 2.65 € / kg
2.65 € 		37 2.43 11.8%
1 kg Flaked Oats1 kg Flaked Oats 1.99 € / kg
1.99 € 		33 2.2 11.8%
1 kg Bestmalz - BEST Heidelberg Wheat Malt1 kg BEST Heidelberg Wheat Malt 2.09 € / kg
2.09 € 		37 1.6 11.8%
8.50 kg / 18.23 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Brewer's Gold (7.8 AA) / 200 Grams50 g Brewer's Gold (7.8 AA) / 200 Grams Hops 0.05 € / g
2.50 € 		Pellet 7.8 Boil at 100 °C 10 min 10.76 11.1%
30 g Amarillo (8.6 AA) / 90 Grams30 g Amarillo (8.6 AA) / 90 Grams Hops 0.05 € / g
1.50 € 		Pellet 8.6 Whirlpool at 75 °C 15 min 4.03 6.7%
30 g Brewer's Gold (7.8 AA) / 200 Grams30 g Brewer's Gold (7.8 AA) / 200 Grams Hops 0.05 € / g
1.50 € 		Pellet 7.8 Whirlpool at 75 °C 15 min 3.66 6.7%
30 g Citra (12.8 AA) / 200 Grams30 g Citra (12.8 AA) / 200 Grams Hops 0.09 € / g
2.70 € 		Pellet 12.8 Whirlpool at 75 °C 15 min 6 6.7%
30 g Simcoe (12.4 AA) / 65 Grams30 g Simcoe (12.4 AA) / 65 Grams Hops 0.03 € / g
0.90 € 		Pellet 12.4 Whirlpool at 75 °C 15 min 5.81 6.7%
65 g Amarillo (8.6 AA) / 90 Grams65 g Amarillo (8.6 AA) / 90 Grams Hops 0.05 € / g
3.25 € 		Pellet 8.6 Dry Hop Day 3 14.4%
25 g Brewer's Gold (7.8 AA) / 200 Grams25 g Brewer's Gold (7.8 AA) / 200 Grams Hops 0.05 € / g
1.25 € 		Pellet 7.8 Dry Hop Day 3 5.6%
150 g Citra (12.8 AA) / 200 Grams150 g Citra (12.8 AA) / 200 Grams Hops 0.09 € / g
13.50 € 		Pellet 12.8 Dry Hop Day 3 33.3%
40 g Simcoe (12.4 AA) / 65 Grams40 g Simcoe (12.4 AA) / 65 Grams Hops 0.03 € / g
1.20 € 		Pellet 12.4 Dry Hop Day 3 8.9%
450 g / 28.29 €
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
2 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 170 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 228.9 g       Temp: 20 °C       CO2 Level: 2.65 Volumes
 
Target Water Profile
Buehl-Waldmatt, Germany
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
32.3 L Strike 72 °C 67 °C 60 min
Starting Mash Thickness: 3.8 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.8 L/kg 32.3
Mash volume with grains (equipment estimates 37.1 L) 37.9
Grain absorption losses -8.5
Remaining sparge water volume (equipment estimates 14.8 L) 13.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 37.7 L) 36.8
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 31.8
Hops absorption losses (whirlpool, hop stand) -0.6
Top off amount 0.8
Going into fermentor 32
Total: 46.2  
Equipment Profile Used: System Default
"Kveik IPA" American IPA beer recipe by Brewer #299218. All Grain, ABV 6.53%, IBU 30.26, SRM 4.45, Fermentables: (BEST Pilsen, BEST Munich, BEST Caramel Pils, Flaked Oats, BEST Heidelberg Wheat Malt) Hops: (Brewer's Gold (7.8 AA) / 200 Grams, Amarillo (8.6 AA) / 90 Grams, Citra (12.8 AA) / 200 Grams, Simcoe (12.4 AA) / 65 Grams)
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  • Last Updated: 2021-11-21 15:16 UTC