White ipa
177 calories
16 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 g |
Magnum3 g Magnum Hops |
|
Pellet |
15 |
Boil
|
30 min |
27.01 |
6.3% |
2 g |
Galaxy2 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
20 min |
13.48 |
4.2% |
9 g |
Galaxy9 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
10 min |
36.31 |
18.8% |
4 g |
Amarillo4 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 74 °C
|
30 min |
7.32 |
8.3% |
4 g |
Mosaic4 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 74 °C
|
30 min |
10.64 |
8.3% |
8 g |
Galaxy8 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 74 °C
|
30 min |
|
16.7% |
5 g |
Amarillo5 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
3 days |
|
10.4% |
5 g |
Mosaic5 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop at 74 °C
|
3 days |
|
10.4% |
8 g |
Galaxy8 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
3 days |
|
16.7% |
48 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4.2 L/kg
|
4.5 |
Mash volume with grains
|
5.3 |
Grain absorption losses
|
-1.1 |
Remaining sparge water volume (equipment estimates 7.9 L)
|
27.7 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.1 |
Pre boil volume (equipment estimates 10.6 L)
|
30.3 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
4.8 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
Going into fermentor
|
4.7 |
Total:
|
32.2
|
Equipment Profile Used: |
System Default |
"White ipa" Specialty IPA: White IPA beer recipe by Gdiggyy. All Grain, ABV 6.12%, IBU 94.76, SRM 4.66, Fermentables: (Pale Ale, Pilsner, Flaked Oats, Dry Malt Extract - Light) Hops: (Magnum, Galaxy, Amarillo, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-21 13:17 UTC