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Blonde Ale

151 calories 15.3 g 12 L
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
No Chill: 20 minute extended hop boil time
Calories: 151 calories (Per 12L)
Carbs: 15.3 g (Per 12L)
Created: Saturday October 16th 2021
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Gladfield - German Pilsener Malt3 kg German Pilsener Malt 36.3 2.03 60%
1.50 kg Gladfield - Lager Light1.5 kg Lager Light 37 1.43 30%
0.50 kg American - Carapils (Dextrine Malt)0.5 kg Carapils (Dextrine Malt) 33 1.8 10%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Mosaic7 g Mosaic Hops Leaf/Whole 12.5 Boil 15 min 8.12 9.1%
20 g Galaxy20 g Galaxy Hops Leaf/Whole 14.25 Boil 0 min 19.33 26%
50 g Galaxy50 g Galaxy Hops Leaf/Whole 14.25 Dry Hop 4 days 64.9%
77 g / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 7.5
Mash volume with grains 10.8
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 27.2 L) 26.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.8 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 23
Going into fermentor 23
Total: 33.9  
Equipment Profile Used: System Default
"Blonde Ale" Blonde Ale beer recipe by Noobs. All Grain, ABV 4.52%, IBU 27.45, SRM 3.39, Fermentables: (German Pilsener Malt, Lager Light, Carapils (Dextrine Malt)) Hops: (Mosaic, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2021-10-25 00:07 UTC