Amish Mead
398 calories
31.5 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
18 lb |
Honey18 lb Honey |
|
35 |
2 |
100% |
18 lbs / $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Boil water added to kettle (equipment estimates 2.47 g | 9.9 qt)
|
1.47 |
5.9
|
Volume increase from sugar/extract (early additions)
|
1.53 |
6.1
|
Pre boil volume (equipment estimates 4 g | 16 qt)
|
3 |
12
|
Boil off losses
|
-1.5 |
-6
|
Post boil volume
|
2.5 |
10
|
Top off amount
|
2.75 |
11
|
Going into fermentor
|
5.25 |
21
|
Total:
|
4.22
|
16.9
|
Equipment Profile Used: |
System Default |
"Amish Mead" Semi-Sweet Mead beer recipe by Dan G. Extract, ABV 13.39%, IBU 0, SRM 5.59, Fermentables: (Honey) Other: (Go-Ferm, Fermaid O, Fermaid K, Diammonium Phosphate (DAP))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-15 21:46 UTC