Damascus
279 calories
28.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
500 g |
El Dorado500 g El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
30 min |
35.65 |
25% |
500 g |
Amarillo500 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
10 min |
9.21 |
25% |
1,000 g |
BSG - Idaho 71000 g Idaho 7 Hops |
|
Pellet |
14.1 |
Dry Hop
|
5 days |
|
50% |
2,000 g
/ $ 0.00
|
Target Water Profile
Petropolis
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 280.7 L. Suggest reducing initial water volume to 45.4 L and adding 235.3 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 402.6 L
|
330 |
Strike water volume at mash thickness of 3 L/kg
|
330 |
Mash volume with grains (equipment estimates 372.6 L)
|
402.6 |
Grain absorption losses
|
-110 |
Remaining sparge water volume (equipment estimates 61.6 L)
|
80.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 280.7 L)
|
300 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-5 |
Post boil Volume
|
270 |
Top off amount
|
30 |
Going into fermentor
|
300 |
Total:
|
410.9
|
Equipment Profile Used: |
System Default |
"Damascus" Specialty IPA: New England IPA beer recipe by gbnunesrj. All Grain, ABV 8.85%, IBU 44.86, SRM 5.35, Fermentables: (Pale Ale, BEST Pilsen, Wheat Malt, Flaked Oats) Hops: (El Dorado, Amarillo, Idaho 7)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-12 20:38 UTC