Light Lager 002 - Beer Recipe - Brewer's Friend

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Light Lager 002

146 calories 13.1 g 330 ml
Beer Stats
Method: BIAB
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 14 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 146 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)
Created: Monday October 11th 2021
1.048
1.009
5.2%
17.9
7.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.60 kg Munich - Light 10L1.6 kg Munich - Light 10L 33 10 50%
0.60 kg German - Vienna0.6 kg Vienna 37 4 18.8%
1 kg Flaked Rice1 kg Flaked Rice 40 0.5 31.3%
3.20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Barth-Haas - Hallertauer Tradition14 g Hallertauer Tradition Hops Pellet 6.3 Boil 60 min 17.92 100%
14 g / 0.00
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
10.50 Grams
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
27 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 58 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Temperature 64 °C 64 °C 60 min
2 L Temperature 64 °C 70 °C 30 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 23.9 L) 22.1
Mash volume with grains (equipment estimates 26 L) 24.2
Grain absorption losses -3.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 19.8 L) 18
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 14
Volume into fermentor 14
Total: 22.1  
Equipment Profile Used: System Default
"Light Lager 002" International Pale Lager beer recipe by Jaco79. BIAB, ABV 5.17%, IBU 17.92, SRM 7.86, Fermentables: (Munich - Light 10L, Vienna, Flaked Rice) Hops: (Hallertauer Tradition)
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  • Public: Yup, Shared
  • Last Updated: 2021-10-13 10:16 UTC