Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
8 lb | Briess - DME Golden Light | 44.6 | 4 | 74.4% | |
1 lb | Briess - DME Munich | 45 | 8 | 9.3% | |
12 oz | American - Caramel / Crystal 10L | 35 | 10 | 7% | |
8 oz | Weyermann - Carafa Special Type 1 | 29.9 | 340 | 4.7% | |
4 oz | Bairds - Chocolate Malt | 31 | 500 | 2.3% | |
4 oz | Briess - Midnight Wheat Malt | 25 | 550 | 2.3% | |
172 oz / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1.25 oz | Chinook | Pellet | 13 | Boil | 60 min | 23.52 | 13.5% | |
2 oz | Chinook | Pellet | 13 | Boil | 20 min | 22.79 | 21.6% | |
2 oz | Chinook | Pellet | 13 | Boil | 5 min | 7.5 | 21.6% | |
2 oz | Chinook | Pellet | 13 | Whirlpool | 0 min | 17.7 | 21.6% | |
2 oz | Chinook | Pellet | 13 | Dry Hop | 0 days | 21.6% | ||
9.25 oz / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
1 tsp | Yeast Nutrient | Other | Boil | 10 min. | |
1 each | Whirlfloc | Water Agt | Mash | 20 min. |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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$ 0.00 |
Method: dme Amount: 3.5 Temp: 68 °F CO2 Level: 4.04 Volumes |
Water | Gallons | Quarts |
---|---|---|
Heat water added to kettle (equipment estimates 2.74 g | 11 qt) | 2.54 | 10.2 |
Mash volume with grains (equipment estimates 2.74 g | 11 qt) | 2.68 | 10.7 |
Grain absorption losses (steeping) | -0.22 | -0.9 |
Mash Lauter Tun losses | -0.25 | -1 |
Volume increase from sugar/extract (early additions) | 0.68 | 2.7 |
Pre boil volume (equipment estimates 3.2 g | 12.8 qt) | 3 | 12 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.2 | -0.8 |
Post boil volume | 1.5 | 6 |
Hops absorption losses (whirlpool, hop stand) | -0.08 | -0.3 |
Top off amount | 4.08 | 16.3 |
Going into fermentor | 5.5 | 22 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ. | ||
Total: | 6.62 | 26.5 |
Equipment Profile Used: | System Default |