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Awesome Recipe

195 calories 20.4 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 27 gallons (fermentor volume)
Pre Boil Size: 28.5 gallons
Post Boil Size: 27.5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Wednesday October 6th 2021
1.059
1.015
5.8%
0.0
30.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
53.50 lb American - Caramel / Crystal 40L53.5 lb Caramel / Crystal 40L 34 40 85.9%
3 lb American - Pale Ale3 lb Pale Ale 37 3.5 4.8%
5.75 lb Grain Millers - Rolled Oats5.75 lb Rolled Oats 33 2.2 9.2%
62.25 lbs / 0.00
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 28.5 gal (114 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 16.5 gal (66 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 32.21 gal (128.86 qt). Suggest reducing strike water volume to 7.02 gal (28.08 qt) and adding 20.21 gal (80.86 qt) sparge/top-off. 27.23 108.9  
Strike water volume at mash thickness of 1.75 qt/lb 27.23 108.9  
Mash volume with grains 32.21 128.9  
Grain absorption losses -7.78 -31.1  
Remaining sparge water volume 9.3 37.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 28.5 114  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 27 g | 108 qt) 27.5 110  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 27.5 g | 110 qt) 27 108  
Total: 36.53 146.1
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 5.8%, IBU 0, SRM 30.17, Fermentables: (Caramel / Crystal 40L, Pale Ale, Rolled Oats)
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  • Public: Yup, Shared
  • Last Updated: 2021-10-06 16:22 UTC