seisson ipa
177 calories
15.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
17 g |
Magnum17 g Magnum Hops |
|
Lupulin Pellet |
15 |
First Wort
|
75 min |
40.7 |
40.5% |
8 g |
CITRA8 g CITRA Hops |
|
Lupulin Pellet |
13.7 |
Boil
|
0 min |
|
19% |
5 g |
Citra5 g Citra Hops |
|
Lupulin Pellet |
13.6 |
Dry Hop
|
7 days |
|
11.9% |
12 g |
Citra12 g Citra Hops |
|
Lupulin Pellet |
11 |
Whirlpool
|
0 min |
3.47 |
28.6% |
42 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
13 g |
Yeast Nutrient
|
|
Water Agt |
Boil |
15 min. |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
50.1 L |
|
Strike |
74 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
13.4 |
Mash volume with grains (equipment estimates 1.3 L)
|
16.4 |
Grain absorption losses
|
-4.5 |
Remaining sparge water volume (equipment estimates 3.2 L)
|
15 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 11.3 L)
|
23 |
Boil off losses
|
-7.1 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
4 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
Top off amount
|
15.1 |
Going into fermentor
|
19 |
Total:
|
28.4
|
Equipment Profile Used: |
System Default |
"seisson ipa" American Pale Ale beer recipe by Brewer #360172. All Grain, ABV 5.79%, IBU 44.17, SRM 5.03, Fermentables: (Pilsner, Carapils, Pale Ale Malt, Carahell) Hops: (Magnum, CITRA, Citra) Other: (Yeast Nutrient)
Last Updated and Sharing
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- Last Updated: 2022-09-28 13:17 UTC