Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

218 calories 46.8 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 218 calories (Per 12oz)
Carbs: 46.8 g (Per 12oz)
Created: Monday October 4th 2021
1.061
1.049
1.6%
0.0
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.20 lb United Kingdom - Golden Promise4.2 lb Golden Promise 37 3 35.6%
4.20 lb Rahr - Standard 2-Row4.2 lb Standard 2-Row 36.8 1.8 35.6%
2.40 lb Great Western - White Wheat2.4 lb White Wheat 37 3.5 20.4%
0.24 lb Weyermann - Acidulated0.24 lb Acidulated 27 3.4 2%
0.75 lb Rice Hulls0.75 lb Rice Hulls 0 0 6.4%
11.79 lbs / 0.00
 
Yeast
- Saccharomycodes ludwigii
Amount:
1 Each
Cost:
Attenuation (avg):
20%
Flocculation:
Medium
Optimum Temp:
68 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.16 20.6  
Mash volume with grains 6.1 24.4  
Grain absorption losses -1.47 -5.9  
Remaining sparge water volume (equipment estimates 3.07 g | 12.3 qt) 2.07 8.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 5.5 22  
Boil off losses -1.5 -6  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 7.22 28.9
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 1.6%, IBU 0, SRM 5.03, Fermentables: (Golden Promise, Standard 2-Row, White Wheat, Acidulated, Rice Hulls)
Last Updated and Sharing
 
290
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-10-04 00:04 UTC