Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
1 kg | Muntons - Light Dry Malt Extract (DME) | 42 | 4.3 | 100% | |
1 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
15 g | Citra | Pellet | 13 | Boil | 60 min | 29.12 | 37.5% | |
25 g | Cascade | Leaf/Whole | 8.9 | Whirlpool | 0 min | 5.56 | 62.5% | |
40 g / $ 0.00 |
Escarpment Labs - American Ale | ||||||||||||||||
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$ 0.00 |
CO2 Level: 2.45 Volumes |
Water | Liters |
---|---|
Boil water added to kettle (equipment estimates 10.1 L) | 10.4 |
Volume increase from sugar/extract (early additions) | 0.6 |
Pre boil volume (equipment estimates 10.8 L) | 11 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0.1 |
Post boil volume | 5 |
Hops absorption losses (whirlpool, hop stand) | -0.1 |
Top off amount | 15.1 |
Going into fermentor | 20 |
Total: | 25.5 |
Equipment Profile Used: | System Default |