Rando McFly
175 calories
18 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Northern Brewer50 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
19.47 |
45.5% |
60 g |
Mosaic60 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
18.58 |
54.5% |
110 g
/ $ 0.00
|
Target Water Profile
Haslum
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 56.25 L. Suggest reducing initial water volume to 45.4 L and adding 10.85 L sparge/top-off.
|
|
Strike water volume at mash thickness of 1.5 L/kg
|
16.1 |
Mash volume with grains
|
23.2 |
Grain absorption losses
|
-10.7 |
Remaining sparge water volume (equipment estimates 51.8 L)
|
50.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 56.3 L)
|
55 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.6 |
Post boil Volume
|
50 |
Going into fermentor
|
50 |
Total:
|
66.6
|
Equipment Profile Used: |
System Default |
"Rando McFly" American Amber Ale beer recipe by Jarmann. All Grain, ABV 5.61%, IBU 38.06, SRM 28.01, Fermentables: (Crystal Dark - 77L, BEST Biscuit, Roasted Barley, Carafa Special Type II, CaraAmber, BEST Caramel Munich II, Finest Maris Otter) Hops: (Northern Brewer, Mosaic)
Last Updated and Sharing
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- Last Updated: 2021-10-13 18:34 UTC