Mexican Lager - Beer Recipe - Brewer's Friend

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Mexican Lager

185 calories 19.2 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 22.1 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Monday September 27th 2021
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OG: 1.045 FG: 1.009 ABV: 4.7% IBU: 44

1.056
1.014
5.5%
40.4
5.4
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.35 kg American - Pale Ale3.35 kg Pale Ale 37 3.5 64.8%
1.68 kg Riverbend Malt - Malted Corn1.68 kg Malted Corn 37 1.7 32.5%
143.54 g Munich Malt143.54 g Munich Malt 36.8 7.87 2.8%
5.17 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30.08 g Hallertau Mittelfruh30.08 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 14.24 33.5%
59.63 g Motueka59.63 g Motueka Hops Pellet 7 Boil 15 min 26.14 66.5%
89.71 g / 0.00
 
Target Water Profile
My Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 18.9
Mash volume with grains 22.3
Grain absorption losses -5.2
Remaining sparge water volume (equipment estimates 13.3 L) 9.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.1 L) 22.1
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 20
Going into fermentor 20
Total: 28.2  
Equipment Profile Used: System Default
"Mexican Lager" No Profile Selected beer recipe by Brewer #334427. All Grain, ABV 5.5%, IBU 40.38, SRM 5.42, Fermentables: (Pale Ale, Malted Corn, Munich Malt) Hops: (Hallertau Mittelfruh, Motueka)
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  • Public: Yup, Shared
  • Last Updated: 2021-09-27 07:31 UTC