Anonymous
Water | Gallons | Quarts |
---|---|---|
Strike water volume at mash thickness of 1.75 qt/lb | 1.2 | 4.8 |
Mash volume with grains | 1.42 | 5.7 |
Grain absorption losses | -0.34 | -1.4 |
Remaining sparge water volume (equipment estimates 2.39 g | 9.6 qt) | 0.89 | 3.6 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 3 g | 12 qt) | 1.5 | 6 |
Boil off losses | -1.5 | -6 |
Post boil Volume | 1.5 | 6 |
Going into fermentor | 1.5 | 6 |
Total: | 2.09 | 8.4 |
Equipment Profile Used: | System Default |