Bell's Two Hearted Clone No.2
221 calories
21.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.25 oz |
Centennial1.25 oz Centennial Hops |
|
Pellet |
9.7 |
Boil
|
45 min |
36.6 |
20.8% |
1.25 oz |
Centennial1.25 oz Centennial Hops |
|
Pellet |
9.7 |
Boil
|
30 min |
30.64 |
20.8% |
3.50 oz |
Centennial3.5 oz Centennial Hops |
|
Pellet |
9.7 |
Dry Hop at 68 °F
|
7 days |
|
58.3% |
6 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
6 oz |
Centennial (Pellet) 5.9999999862754 oz Centennial (Pellet) Hops |
|
67.24 |
99.9% |
6 oz
/ $ 0.00
|
Priming
Method: co2
Amount: 8.62 psi
Temp: 38 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.39 gal |
Single Infusion Mash |
Strike |
163 °F |
150 °F |
60 min |
4.36 gal |
Fly Sparge |
Sparge |
180 °F |
170 °F |
60 min |
Starting Mash Thickness:
1.3 qt/lb
Starting Grain Temp:
70 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.3 qt/lb
|
4.39 |
17.6
|
Mash volume with grains
|
5.47 |
21.9
|
Grain absorption losses
|
-1.69 |
-6.8
|
Remaining sparge water volume (equipment estimates 4.64 g | 18.6 qt)
|
4.55 |
18.2
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.09 g | 28.4 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.09 |
-0.4
|
Post boil Volume (equipment estimates 5.5 g | 22 qt)
|
5.8 |
23.2
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 5.8 g | 23.2 qt)
|
5.5 |
22
|
Total:
|
8.94
|
35.8
|
Equipment Profile Used: |
System Default |
"Bell's Two Hearted Clone No.2" American IPA beer recipe by kleinsrule. All Grain, ABV 6.79%, IBU 67.23, SRM 6.64, Fermentables: (Brewers Malt 2-Row, Pale Ale Malt 2-Row, Caramel Malt - 40L) Hops: (Centennial) Other: (Whirfloc, Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Citric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-22 20:40 UTC