Wedding Tripel - Beer Recipe - Brewer's Friend

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Wedding Tripel

484 calories 49.5 g .75 L
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 484 calories (Per .75L)
Carbs: 49.5 g (Per .75L)
Created: Wednesday September 22nd 2021
1.069
1.017
6.9%
37.7
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb German - Bohemian Pilsner7 lb Bohemian Pilsner 38 1.9 88.9%
0.87 lb American - Vienna0.87 lb Vienna 35 4 11.1%
7.87 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Aurora0.5 oz Aurora Hops Pellet 8 Boil 60 min 24.15 25%
0.50 oz Aurora0.5 oz Aurora Hops Pellet 8 Boil 10 min 8.76 25%
1 oz Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops Pellet 4 Boil 5 min 4.81 50%
2 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 lb Clear Candi Sugar Flavor Boil 0 min.
 
Yeast
Wyeast - Trappist High Gravity 3787
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
64 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 67 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.81 g | 23.2 qt) 8.73 34.9  
Mash volume with grains (equipment estimates 6.44 g | 25.8 qt) 9.36 37.5  
Grain absorption losses -0.98 -3.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.58 g | 18.3 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume (equipment estimates 3 g | 12 qt) 6 24  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 6 g | 24 qt) 3 12  
Total: 8.73 34.9
Equipment Profile Used: System Default
"Wedding Tripel" No Profile Selected beer recipe by BrewerGirl. BIAB, ABV 6.9%, IBU 37.72, SRM 4.86, Fermentables: (Bohemian Pilsner, Vienna) Hops: (Aurora, Hallertau Hersbrucker) Other: (Clear Candi Sugar)
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  • Public: Yup, Shared
  • Last Updated: 2021-09-22 20:22 UTC