Barleywine vB i3
266 calories
27 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
6 g |
Columbus6 g Columbus Hops |
|
Pellet |
16 |
Boil
|
60 min |
32.69 |
33.3% |
6 g |
Fuggles6 g Fuggles Hops |
|
Pellet |
6 |
Boil
|
20 min |
7.42 |
33.3% |
6 g |
East Kent Goldings6 g East Kent Goldings Hops |
|
Pellet |
6.2 |
Boil
|
10 min |
4.59 |
33.3% |
18 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
2.8 |
Mash volume with grains
|
4 |
Grain absorption losses
|
-1.9 |
Remaining sparge water volume (equipment estimates 11.2 L)
|
5.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 11.2 L)
|
5.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
5.4 |
Going into fermentor
|
5.4 |
Total:
|
8.2
|
Equipment Profile Used: |
System Default |
"Barleywine vB i3" English Barleywine beer recipe by EaglepointAles. All Grain, ABV 8.45%, IBU 44.71, SRM 18.04, Fermentables: (Maris Otter Pale, Crystal Medium, DRC, Munich Type II (Dark)) Hops: (Columbus, Fuggles, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-12-06 00:20 UTC