Draft Cyser - Beer Recipe - Brewer's Friend

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Draft Cyser

195 calories 10 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2 gallons (ending kettle volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 195 calories (Per 12oz)
Carbs: 10 g (Per 12oz)
Created: Monday September 20th 2021
1.061
1.001
7.9%
0.0
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb US - Apple juice12 lb Apple juice 5.8 1 88.9%
1.50 lb Honey1.5 lb Honey 35 2 11.1%
13.50 lbs / $ 0.00
 
Yeast
Lallemand - Lalvin ICV D-47
Amount:
1 Each
Cost:
Attenuation (custom):
99%
Flocculation:
Medium
Optimum Temp:
59 - 86 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 40 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Chepachet, RI (Well)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total strike volume 0.75 3  
Mash volume with grains 0.75 3  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 1.5 6  
Pre boil volume (equipment estimates 3.5 g | 14 qt) 2 8  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 0.5 g | 2 qt) 2 8  
Estimated amount in fermentor 2 8  
Total: 0.75 3
Equipment Profile Used: System Default
"Draft Cyser" No Profile Selected beer recipe by ErockRPh. BIAB, ABV 7.93%, IBU 0, SRM 5.94, Fermentables: (Apple juice, Honey)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-09-20 19:30 UTC