Kolsch - Beer Recipe - Brewer's Friend

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Kolsch

135 calories 13.8 g 12 oz
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Beer Stats
Method: BIAB
Style: Kölsch
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.21 gallons
Post Boil Size: 6.71 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 135 calories (Per 12oz)
Carbs: 13.8 g (Per 12oz)
Created: Monday September 20th 2021
1.041
1.010
4.1%
18.5
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Weyermann - Cologne Malt9 lb Cologne Malt 37 3.5 93.7%
0.30 lb Briess - Caramel Vienne 20L Malt0.3 lb Caramel Vienne 20L Malt 35.9 20 3.1%
0.30 lb American - Vienna0.3 lb Vienna 35 4 3.1%
9.60 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.35 oz Liberty0.35 oz Liberty Hops Pellet 5 Boil 60 min 6.15 20.6%
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 4.2 Boil 30 min 11.34 58.8%
0.35 oz Crystal0.35 oz Crystal Hops Pellet 4 Boil 5 min 0.98 20.6%
1.70 oz / $ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.01 g | 36.1 qt) 8.66 34.6  
Mash volume with grains (equipment estimates 9.78 g | 39.1 qt) 9.43 37.7  
Grain absorption losses -1.2 -4.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.56 g | 30.3 qt) 7.21 28.8  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.3  
Post boil Volume (equipment estimates 6 g | 24 qt) 6.71 26.8  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 6.71 g | 26.8 qt) 6 24  
Total: 8.66 34.6
Equipment Profile Used: System Default
"Kolsch" Kölsch beer recipe by lwrightjs. BIAB, ABV 4.07%, IBU 18.47, SRM 5.36, Fermentables: (Cologne Malt, Caramel Vienne 20L Malt, Vienna) Hops: (Liberty, Hallertau Mittelfruh, Crystal)
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  • Public: Yup, Shared
  • Last Updated: 2021-09-21 15:07 UTC