Goose Island The Illinois
285 calories
26.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.30 oz |
Chinook1.3 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
51.83 |
17.8% |
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
21.3 |
27.4% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
13.45 |
27.4% |
2 oz |
Meridian2 oz Meridian Hops |
|
Pellet |
7 |
Boil
|
5 min |
8.56 |
27.4% |
7.30 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.30 oz |
Chinook (Pellet) 1.2999999970263 oz Chinook (Pellet) Hops |
|
51.83 |
17.8% |
2 oz |
Cascade (Pellet) 1.9999999954251 oz Cascade (Pellet) Hops |
|
21.3 |
27.4% |
2 oz |
Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops |
|
13.45 |
27.4% |
2 oz |
Meridian (Pellet) 1.9999999954251 oz Meridian (Pellet) Hops |
|
8.56 |
27.4% |
7.30 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 2 qt/lb
|
8.63 |
34.5
|
Mash volume with grains
|
10.01 |
40
|
Grain absorption losses
|
-2.16 |
-8.6
|
Remaining sparge water volume (equipment estimates 1.06 g | 4.2 qt)
|
1.28 |
5.1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.27 g | 29.1 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.27 |
-1.1
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.91
|
39.6
|
Equipment Profile Used: |
System Default |
"Goose Island The Illinois" Imperial IPA beer recipe by Ozarks Mountain Brewery. All Grain, ABV 9%, IBU 95.14, SRM 11.06, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Caramel / Crystal 20L, CaraRed) Hops: (Chinook, Cascade, Citra, Meridian)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-03-28 22:55 UTC