NEIPA - Beer Recipe - Brewer's Friend

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NEIPA

222 calories 22.9 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 35 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 222 calories (Per 330ml)
Carbs: 22.9 g (Per 330ml)
Created: Thursday September 16th 2021
1.072
1.018
7.1%
0.0
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.40 kg Briess - Brewers Oat Flakes0.4 kg Brewers Oat Flakes 32.2 2.5 5.3%
0.40 kg Briess - Barley, Flaked0.4 kg Barley, Flaked 32.2 1.4 5.3%
0.50 kg German - Wheat Malt0.5 kg Wheat Malt 37 2 6.6%
0.30 kg German - Carapils0.3 kg Carapils 35 1.3 3.9%
6 kg German - Pale Ale6 kg Pale Ale 39 2.3 78.9%
7.60 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L 65 °C 65 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 27.7
Mash volume with grains 32.8
Grain absorption losses -7.6
Remaining sparge water volume (equipment estimates 11.5 L) 15.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.7 L) 35
Boil off losses -5.7
Post boil Volume 25
Going into fermentor 25
Total: 43.5  
Equipment Profile Used: System Default
"NEIPA" No Profile Selected beer recipe by Anonymous. All Grain, ABV 7.12%, IBU 0, SRM 4.86, Fermentables: (Brewers Oat Flakes, Barley, Flaked, Wheat Malt, Carapils, Pale Ale)
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  • Public: Yup, Shared
  • Last Updated: 2021-09-16 18:48 UTC