Rumble Ball - Beer Recipe - Brewer's Friend

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Rumble Ball

273 calories 28.4 g 16 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 235 gallons (fermentor volume)
Pre Boil Size: 240 gallons
Post Boil Size: 235 gallons
Pre Boil Gravity: 1.081 (recipe based estimate)
Post Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 273 calories (Per 16oz)
Carbs: 28.4 g (Per 16oz)
Created: Tuesday September 14th 2021
1.082
1.021
8.1%
0.0
7.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
550 lb Rahr - Pale Ale550 lb Pale Ale 36.34 3.5 72.4%
110 lb American - White Wheat110 lb White Wheat 40 2.8 14.5%
100 lb Flaked Oats100 lb Flaked Oats 33 2.2 13.2%
760 lbs / $ 0.00
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 236.5 gal (946 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 224.5 gal (898 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 345.8 gal (1383.2 qt) 285 1140  
Strike water volume at mash thickness of 1.5 qt/lb 285 1140  
Mash volume with grains 345.8 1383.2  
Grain absorption losses -95 -380  
Remaining sparge water volume (equipment estimates 46.75 g | 187 qt) 50.25 201  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 236.5 g | 946 qt) 240 960  
Boil off losses -1.5 -6  
Post boil Volume 235 940  
Going into fermentor 235 940  
Total: 335.25 1341
Equipment Profile Used: System Default
"Rumble Ball" American IPA beer recipe by thesloughbeer. All Grain, ABV 8.12%, IBU 0, SRM 7.46, Fermentables: (Pale Ale, White Wheat, Flaked Oats)
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  • Public: Yup, Shared
  • Last Updated: 2021-09-14 16:54 UTC