Tail End O' Summer: Cascade Fresh Hop - Beer Recipe - Brewer's Friend

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Tail End O' Summer: Cascade Fresh Hop

202 calories 20.7 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Tuesday September 14th 2021
1.061
1.015
6.0%
61.3
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Pilsen6 lb Liquid Malt Extract - Pilsen 35 2 66.7%
3 lb Dry Malt Extract - Pilsen3 lb Dry Malt Extract - Pilsen 42 2 33.3%
9 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Waimea1 oz Waimea Hops Pellet 17.5 Boil 60 min 51.81 9.1%
2 oz Cascade2 oz Cascade Hops Fresh 7 Boil 30 min 4.83 18.2%
2 oz Cascade2 oz Cascade Hops Fresh 7 Boil 15 min 3.12 18.2%
2 oz Cascade2 oz Cascade Hops Fresh 7 Whirlpool 0 min 1.59 18.2%
4 oz Cascade4 oz Cascade Hops Fresh 7 Dry Hop 0 days 36.4%
11 oz / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
1 tsp calcium chloride
1tsp gypsum
1T Yeast Nutrient
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 6.52 g | 26.1 qt) 4.26 17  
Volume increase from sugar/extract (early additions) 0.74 3  
Pre boil volume (equipment estimates 7.26 g | 29.1 qt) 5 20  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil volume 5.58 22.3  
Hops absorption losses (whirlpool, hop stand) -0.08 -0.3  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 4.26 17
Equipment Profile Used: System Default
"Tail End O' Summer: Cascade Fresh Hop" American IPA beer recipe by Graindaddy. Extract, ABV 6.01%, IBU 61.34, SRM 3.37, Fermentables: (Liquid Malt Extract - Pilsen, Dry Malt Extract - Pilsen) Hops: (Waimea, Cascade)
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  • Last Updated: 2021-09-14 00:53 UTC