American Pale Ale - Sierra Nevada Adjusted - Beer Recipe - Brewer's Friend

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American Pale Ale - Sierra Nevada Adjusted

299 calories 26.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 40 min
Batch Size: 2.6 liters (fermentor volume)
Pre Boil Size: 4.5 liters
Post Boil Size: 2.8 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.097 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 299 calories (Per 330ml)
Carbs: 26.3 g (Per 330ml)
Created: Saturday September 11th 2021
1.097
1.018
10.3%
58.1
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg US - Pale 2-Row1 kg Pale 2-Row 37 1.8 91.7%
90 g American - Caramel / Crystal 10L90 g Caramel / Crystal 10L 35 10 8.3%
1.09 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Cascade7 g Cascade Hops Lupulin Pellet 7 Boil 60 min 43.66 16.7%
7 g Cascade7 g Cascade Hops Leaf/Whole 7 Boil 10 min 14.39 16.7%
14 g Cascade14 g Cascade Hops Lupulin Pellet 7 Boil 0 min 33.3%
14 g Cascade14 g Cascade Hops Lupulin Pellet 7 Dry Hop 4 days 33.3%
42 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
0.25 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 21 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 4
Mash volume with grains 4.7
Grain absorption losses -1.1
Remaining sparge water volume (equipment estimates 4.6 L) 2.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 6.5 L) 4.5
Boil off losses -3.8
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume (equipment estimates 2.6 L) 2.8
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 2.8 L) 2.6
Total: 6.5  
Equipment Profile Used: System Default
"American Pale Ale - Sierra Nevada Adjusted" American Pale Ale beer recipe by Ray Li. All Grain, ABV 10.28%, IBU 58.05, SRM 6.56, Fermentables: (Pale 2-Row, Caramel / Crystal 10L) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2021-09-13 09:26 UTC