Oktoberfest Oktoberbier 20L
254 calories
25.7 g
473 ml
14.2 °P
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15.6 |
Boil
|
60 min |
20.36 |
100% |
10 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Magnum (Pellet) 10 g Magnum (Pellet) Hops |
|
20.36 |
100% |
10 g
/ $ 0.00
|
Target Water Profile
Hope water
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13.75 L |
|
Strike |
69 °C |
67 °C |
60 min |
16.8 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.5 L/kg
|
13.8 |
Mash volume with grains
|
17.4 |
Grain absorption losses
|
-5.5 |
Remaining sparge water volume (equipment estimates 17.4 L)
|
15.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 24.8 L)
|
23 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume (equipment estimates 19 L)
|
21 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 21 L)
|
19 |
Total:
|
29.4
|
Equipment Profile Used: |
System Default |
"Oktoberfest Oktoberbier 20L" Märzen beer recipe by MV Brew Co.. All Grain, ABV 5.74%, IBU 20.36, SRM 11.18, Fermentables: (Vienna, Munich - Light 10L, Honey Malt, CaraMunich III) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-27 16:43 UTC