N.E. STYLE IPA
175 calories
17.9 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 lb |
US - Pale 2-Row5 lb Pale 2-Row |
|
37 |
1.8 |
50% |
5 lb |
Extra Pale Malt5 lb Extra Pale Malt |
|
33 |
1.8 |
50% |
10 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
33.3% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
20 min |
28.13 |
33.3% |
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
3 days |
|
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
|
33.3% |
1 oz |
Mosaic (Pellet) 0.99999999771257 oz Mosaic (Pellet) Hops |
|
28.13 |
33.3% |
1 oz |
Galaxy (Pellet) 0.99999999771257 oz Galaxy (Pellet) Hops |
|
|
33.3% |
3 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.44 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
4.38 |
17.5
|
Mash volume with grains
|
5.18 |
20.7
|
Grain absorption losses
|
-1.25 |
-5
|
Remaining sparge water volume
|
2.13 |
8.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.58 g | 26.3 qt)
|
5 |
20
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil volume (equipment estimates 3.43 g | 13.7 qt)
|
5 |
20
|
Estimated amount in fermentor
|
5 |
20
|
Total:
|
6.5
|
26
|
Equipment Profile Used: |
System Default |
"N.E. STYLE IPA" Specialty IPA: New England IPA beer recipe by themaxprice10. All Grain, ABV 5.17%, IBU 28.13, SRM 3.59, Fermentables: (Pale 2-Row, Extra Pale Malt) Hops: (Citra, Mosaic, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-09 17:36 UTC