CRIOULA - Beer Recipe - Brewer's Friend

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CRIOULA

311 calories 31.7 g 330 ml
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Beer Stats
Method: BIAB
Style: Cream Ale
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.100 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 311 calories (Per 330ml)
Carbs: 31.7 g (Per 330ml)
Created: Thursday September 9th 2021
1.100
1.025
9.8%
0.0
8.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Agrária - Pilsner Malt4 kg Pilsner Malt 37 2 93%
0.30 kg German - Melanoidin0.3 kg Melanoidin 37 25 7%
4.30 kg / $ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 20.9 L) 20.2
Mash volume with grains (equipment estimates 23.7 L) 23
Grain absorption losses -4.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.7 L) 15
Boil off losses -5.7
Post boil Volume 10
Volume into fermentor 10
Total: 20.2  
Equipment Profile Used: System Default
"CRIOULA" Cream Ale beer recipe by Anonymous. BIAB, ABV 9.8%, IBU 0, SRM 8.64, Fermentables: (Pilsner Malt, Melanoidin)
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  • Public: Yup, Shared
  • Last Updated: 2021-09-09 11:08 UTC