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new pale

166 calories 17.5 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 6.6 liters
Pre Boil Gravity: 1.094 (recipe based estimate)
Post Boil Gravity: 1.163 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Tuesday September 7th 2021
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4.80 kg American - Pale Ale4.8 kg Pale Ale 37 3.5 96%
0.10 kg American - Caramel / Crystal 10L0.1 kg Caramel / Crystal 10L 35 10 2%
0.10 kg American - Pale 2-Row - Toasted0.1 kg Pale 2-Row - Toasted 33 30 2%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Admiral30 g Admiral Hops Pellet 14.5 Boil 60 min 37 60%
10 g Ahtanum10 g Ahtanum Hops Pellet 6 Boil 30 min 3.92 20%
10 g Cascade10 g Cascade Hops Leaf/Whole 7 Boil 5 min 1.08 20%
50 g / $ 0.00
 
Yeast
Edme Ale
Amount:
15 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Medium
Optimum Temp:
17 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 93 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 18.5 L) 17.3
Mash volume with grains (equipment estimates 21.8 L) 20.6
Grain absorption losses -5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 12.6 L) 11.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 6.6
Top off amount 13.4
Volume into fermentor 20
Total: 17.3  
Equipment Profile Used: System Default
"new pale" American Pale Ale beer recipe by salome. BIAB, ABV 5.23%, IBU 42, SRM 6.57, Fermentables: (Pale Ale, Caramel / Crystal 10L, Pale 2-Row - Toasted) Hops: (Admiral, Ahtanum, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2021-09-07 01:24 UTC