Mild V3 - MKR water - Beer Recipe - Brewer's Friend

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Mild V3 - MKR water

0 calories 0 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 4 liters (fermentor volume)
Pre Boil Size: 4 liters
Post Boil Size: 4 liters
Pre Boil Gravity: 1.000 (recipe based estimate)
Post Boil Gravity: 1.000 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 0 calories (Per 330ml)
Carbs: 0 g (Per 330ml)
Created: Monday September 6th 2021
1.000
1.000
0.0%
31.0
0.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.01 g United Kingdom - Maris Otter Pale0.01 g Maris Otter Pale 38 3.75 100%
0.01 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 g East Kent Goldings6 g East Kent Goldings Hops Pellet 5.2 Boil 60 min 31.02 100%
6 g / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 9.7 L) 4
Mash volume with grains (equipment estimates 9.7 L) 4
Grain absorption losses (steeping) -0
Pre boil volume (equipment estimates 9.7 L) 4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil volume 4
Going into fermentor 4
Total: 4  
Equipment Profile Used: System Default
"Mild V3 - MKR water" No Profile Selected beer recipe by EaglepointAles. Extract, ABV 0%, IBU 31.02, SRM 0, Fermentables: (Maris Otter Pale) Hops: (East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2021-09-11 22:08 UTC